By roasting coffee beans you can coax the best flavors out of each bean

Instead of buying roasted coffee beans from the market that can prove to be quite costly you can roast your own coffee beans at home since by roasting coffee beans you can coax the best flavors out of each bean. This move will enable you to make wonderful coffee drinks that can be consumed and served to others during each coffee break.

You can easily buy green coffee beans imported from some of the best coffee growing regions of the world such as Brazil, Nicaragua, Costa Rica, Indonesia, and many more. These beans are very cost effective as compared to roasted beans and also allow you to drink freshly roasted and brewed aromatic coffee infused with excellent flavors since coffee beans do lose their freshness after only about a fortnight of roasting them. Coffee roasting itself is a very easy process if you have the right coffee roaster in your home.

Coffee roasters range from simple popcorn roasters to air roasters and drum roasters that come equipped with several features such as temperature control, timer, and chaff collector. While some roasters feature rotary controls others come with futuristic digital display panels that offer a high level of control over the roasting process. You too can now roast and brew your coffee drinks like an expert barista once you learn on how to get that perfect roast based simply on your eyes and nose.

Once you place a small batch of green coffee beans into your chosen roaster you will notice that the beans change color to yellow before changing again to a light shade of brown. The beans also puff up in size as the moisture and sugars inside the beans evaporate and caramelize in a process known as pyrolysis. Your roasting coffee beans might emit an audible crack after around 7 to 8 minutes of roasting and if you want a light roast then this is it. You can continue roasting if you want a medium roast or French roast.

Your roasting beans will keep on turning a darker shade of brown as the process continues and you might hear the second crack after around 15 minutes, based on the batch size of your beans. By now, the beans would also puff up to almost double the original size, display an oily finish and also emit a smoky and slightly bitter aroma. You can now remove the beans from your coffee roaster, allow it to expel trapped gases for a day and start making delicious coffee drinks from the next day.

You can now enjoy drinking delicious gourmet coffee including mouth watering espresso coffee, latte, mocha, cappuccino and many more right at home. You can also buy palate-pleasing coffee flavors or essences from a reliable online store and turn each variant of coffee into lip smacking flavored coffee. These flavors are sugar-free and with one coffee cup requiring only 2 ml of flavor, you can now enjoy drinking delectable coffee drinks at a very cost effective rate. Flavors such as vanilla, chocolate, hazelnut, amaretto, melon, etc will complement your coffee made from freshly roasted coffee beans right at home.

You should surely roast your single source or blended coffee beans right at home to receive fresh and cost-effective coffee within minutes. You can further flatter your palate by blending in various sugar-free flavors. By roasting coffee beans in your own home you can coax the best flavors out of each bean so as to enjoy each coffee break to the fullest.